Co-founder and Marketing Director Pescaria
Born in 1986, he has a degree in Marketing. In 2012 he founded Brainpull, together with 5 other brainpull people, of which he is creative director: a marketing agency that includes all the main specific skills in the sector, with a staff of almost 50 young professionals.
Since 2015 he has been co-founder of Pescaria, the first completely plastic-free fish fast-food restaurant in Puglia and Facebook business success case; in 2016 he landed in Milan, where he now has two stores, and in Turin in October 2019; upcoming openings will be in Rome and Bologna.
In recent years Iudice has become a spokesperson on the Advisory Board of the Accademia del Panino Italiano.
His communication style is disruptive yet simple, made up of accurate market analysis and observation, quantity and quality, form and content. Because real marketing starts with the figures and leads directly to putting a good idea into practice.
